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Our expertise in Veterinary and Food Saftey covers all livestock and crop production value chains, with a focus on the chains from field, pasture and farm to slaughterhouses, processing units, storage facilities, wholesale markets and final consumers. Our strength in Animal Traceability enables us to develop fully integrated solution for Veterinary and Food Safety.
Healthy livestock and safe food
Healthy livestock, produced in a sustainable, climate smart manner, is the prerequisite for safe food of animal origin. Strategies to combat zoonotic and emerging diseases with the potential to affect human health, are embedded in the One Health approach and follow the Tri-partite principles set out by FAO, OIE and WHO.
Complete solutions for Veterinary Public Health
Ranging from specific livestock disease control programmes to Veterinary Public Health, the in-house expertise as well as experts from collaborating international veterinary and food safety institutions lead to the appropriate solutions.
Specific solutions all along the value chains
We provide higly specialised expertise on biosecurity, HACCP and ISO accreditation to establish and maintain food safety standards on all levels and steps of the value chains.
